Prevention

Improving diet to reduce risk of cogntive decline and dementia

Tackling diet and lifestyle for dementia prevention: new findings

Impact of race and ethnicity on greenspace-brain health associations

Could PDE5 inhibitors benefit dementia?

Optimizing neighborhood and community factors for improved brain aging

Multidomain modifiable dementia risk factors and cognitive performance in middle-aged adults

The importance of vascular disease in the management of dementia

Sufficient omega-3 consumption could help with the prevention of dementia in APOE4 carriers

Using imaging and blood biomarkers to assess the effect of nutrition on the development of dementia

Therapeutic potential of HDL and APOE in Alzheimer’s disease

The importance of joint prevention programs for dementia, stroke and heart disease

Potential of targeting the gut microbiome to treat Alzheimer’s disease

Exercise in the prevention of dementia

Epigenetics in prion diseases

Research into the effect of the gut microbiome on Alzheimer’s disease at ARUK 2022

PREVENT Dementia study: risk factors of small vessel disease in mid-life healthy adults